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Garlic Puree
Garlic Puree by The Garlic Farm provides 75 kcal per 100 g, with 2.2 g of sugars and 7.9 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh garlic olive oil category and comes in a 110g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 75 kcal | 75 kcal | |
| Total fat | 0.6 g | 0.6 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 9.5 g | 9.5 g | 3% |
| Total sugars | 2.2 g | 2.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 5.5 g | 5.5 g | 20% |
| Protein | 7.9 g | 7.9 g | 16% |
| Salt | 0.3 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Fresh Garlic (95%), Water, Extra Virgin Olive Oil, Citric Acid, Xanthan Gum (Stabiliser).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110g
- Serving size
- 100 g
- Sold in
- United Kingdom
- Barcode
- 5060042941674
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Puree?
Garlic Puree contains 75 kcal per 100 g and about 75 kcal per serving (100 g).
How much sugar is in Garlic Puree?
Garlic Puree has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic Puree healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic Puree vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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