Garlic

by Kirkland Signature 1.36 kg in Groceries Barcode 0096619442928
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Garlic by Kirkland Signature provides 144 kcal per 100 g, with 1 g of sugars and 5 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 1.36 kg pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 144 kcal 194 −26%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 30 g 16.1 +86%
Total sugars 1 g 9.8 −90%
Added sugars 0 g 4.8 −100%
Protein 5 g 2.8 +77%
Salt 0 g 5.9 −99%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 47%
Sugars lower 24%
Salt lower 11%
Saturated fat lower 1%
Protein top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ail, eau, acide citrique.

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1.36 kg
Sold in
France, United Kingdom
Barcode
0096619442928

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garlic?

Garlic contains 144 kcal per 100 g.

How much sugar is in Garlic?

Garlic has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garlic healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garlic vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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