Garam Masala 33g Santa-Maria

by Paulig norway 33g in Spices Barcode 7311311015939
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Unprocessed or minimally processed

Garam Masala 33g Santa-Maria by Paulig norway provides 356 kcal per 100 g, with 1.2 g of sugars and 13 g of protein. That is 88% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spices category and comes in a 33g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 356 kcal 230 +55%
Total fat 14 g 7.6 +85%
Saturated fat 1.3 g 1.8 −28%
Carbohydrates 30 g 28.9
Total sugars 1.2 g 10.3 −88%
Added sugars 0 g 2.1 −100%
Dietary fiber 27 g 12.6 +115%
Protein 13 g 7.7 +69%
Salt 0.2 g 13 −98%

Category average across 800 Spices products on Foodmetria.

Compared with other spices

Calories higher 13%
Sugars lower 24%
Salt lower 33%
Saturated fat higher 33%
Protein top 19%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Spidskommen, kardemomme, koriander, sort peber, nellike, kanel, cayennepeber

Palm oil freeVeganVegetarian

Product details

Quantity
33g
Labels & certifications
No glutenGreen Dot
Sold in
Germany, United States
Barcode
7311311015939

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garam Masala 33g Santa-Maria?

Garam Masala 33g Santa-Maria contains 356 kcal per 100 g.

How much sugar is in Garam Masala 33g Santa-Maria?

Garam Masala 33g Santa-Maria has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garam Masala 33g Santa-Maria healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garam Masala 33g Santa-Maria vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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