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Gallagher sourdough gourmet burger buns
Gallagher sourdough gourmet burger buns by Gallaghers provides 291 kcal per 100 g, with 5.9 g of sugars and 8.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hamburger buns category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 60.0 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 291 kcal | 175 kcal | 283 | |
| Total fat | 5.2 g | 3.1 g | 4% | 5.3 |
| Saturated fat | 0.5 g | 0.3 g | 2% | 1.1 −55% |
| Carbohydrates | 50.8 g | 30.5 g | 11% | 48.6 +5% |
| Total sugars | 5.9 g | 3.5 g | 6.5 −9% | |
| Added sugars | 5.2 g | 3.1 g | 6% | 5 +5% |
| Dietary fiber | 3.1 g | 1.9 g | 7% | 3.6 −14% |
| Protein | 8.7 g | 5.2 g | 10% | 9.2 −5% |
| Salt | 1.1 g | 0.7 g | 1.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1276 Hamburger buns products on Foodmetria.
Compared with other hamburger buns
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Sour Dough (5%) (Wheat Flour, Water, Yeast, Salt), Vegetable Oil, Sugar, Yeast, Salt, Vegetable Fibre, Fermented Wheat Flour, Psyllium Husk Powder, Vinegar, Natural Flavouring, Flour Treatment Agent: Ascorbic Acid. For allergens, including cereals containing gluten, see in gredients in bold. Due to manuf
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 60.0 g
- Sold in
- Ireland
- Barcode
- 5391526416204
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gallagher sourdough gourmet burger buns?
Gallagher sourdough gourmet burger buns contains 291 kcal per 100 g and about 175 kcal per serving (60.0 g).
How much sugar is in Gallagher sourdough gourmet burger buns?
Gallagher sourdough gourmet burger buns has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Gallagher sourdough gourmet burger buns healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gallagher sourdough gourmet burger buns contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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