Galichons au roquefort

by Albert Ménès 125 g Barcode 3162900001116

Galichons au Roquefort 125 g

Not enough data to compute
Ultra-processed food

Galichons au roquefort by Albert Ménès provides 548 kcal per 100 g, with 14 g of sugars and 9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 125 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
14 g · High
Sugars
14 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 548 kcal
Total fat 34 g
Saturated fat 14 g
Carbohydrates 50 g
Total sugars 14 g
Added sugars 0 g
Dietary fiber 1.3 g
Protein 9 g
Salt 1.6 g

Ingredients

Maltodextrine, farine de blé (gluten), huile et graisse végétales (colza, coprah), crème en poudre (lait), Roquefort déshydraté (lait) 10%, beurre concentré (lait), sirop de glucose, extrait de malt d'orge (gluten), sel, extrait de levure, émulsifiant: lécithine de colza, acidifiant: acide citrique, colorants : extrait de paprika et caroténoïdes.

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilk
May contain traces
CeleryEggsFishNutsSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Sold in
France
Barcode
3162900001116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galichons au roquefort?

Galichons au roquefort contains 548 kcal per 100 g.

How much sugar is in Galichons au roquefort?

Galichons au roquefort has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Galichons au roquefort healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Galichons au roquefort vegan?

Based on its ingredient list, it is not vegan.

What allergens does Galichons au roquefort contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of celery, eggs, fish, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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