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Galette frangipane D/28
Galette frangipane D/28 by Leclerc provides 415 kcal per 100 g, with 7.8 g of sugars and 6.7 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Puff pastry king cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 415 kcal | 420 |
| Total fat | 29 g | 25.4 +14% |
| Saturated fat | 16 g | 14.2 +13% |
| Carbohydrates | 31 g | 40.6 −24% |
| Total sugars | 7.8 g | 16.1 −52% |
| Added sugars | 2.7 g | 11.9 −77% |
| Protein | 6.7 g | 6.4 |
| Salt | 0.6 g | 0.7 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 186 Puff pastry king cakes products on Foodmetria.
Compared with other puff pastry king cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Galette frangipane: Pâte (59%): farine de BLE, BEURRE (LAIT) 33% eau, sel. Garniture(40%): poudre d'AMANDES blanchies (23%), sucre, Beurre (LAIT) 20,5%, Lait entier, OEUF, amidon (BLE), rhum, arôme naturel de vanille, arômes. Dorure(1%): (OEUF). Nappage: Eau, Sirop de glucose-fructose, Sucre, Gélifiant: Pectines (E 440). Carraghénanes (E 407), Correcteur d'acidité: Acide citrique (E330). Phosphates de potassium (E 340), Citrates de calcium (E 333). Fabriqué dans un atelier utilisant d'autre FRUITS A COQUE et du SOJA.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- NutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- KosherDo not freeze againOrthodox Union Kosher
- Sold in
- France
- Barcode
- 3501541004641
Prices reported by shoppers
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Frequently asked questions
How many calories are in Galette frangipane D/28?
Galette frangipane D/28 contains 415 kcal per 100 g.
How much sugar is in Galette frangipane D/28?
Galette frangipane D/28 has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Galette frangipane D/28 healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Galette frangipane D/28 vegan?
Based on its ingredient list, it is not vegan.
What allergens does Galette frangipane D/28 contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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