Gaillardise Fourrage Fraise

by Le Ster Barcode 3255290252524
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Ultra-processed food

Gaillardise Fourrage Fraise by Le Ster provides 380 kcal per 100 g, with 35 g of sugars and 4.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
7.7 g · High
Sugars
35 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 380 kcal
Total fat 12 g
Saturated fat 7.7 g
Carbohydrates 63 g
Total sugars 35 g
Added sugars 21.9 g
Dietary fiber 1.2 g
Protein 4.3 g
Salt 0.8 g

Ingredients

Gâteau 75% : farine de blé 35%, sucre, oeufs frais 19%, beurre pâtissier 13%, sirop de glucose-fructose, stabilisant : glycérol, arôme naturel, dextrose, poudres à lever (diphosphates, carbonates de sodium), amidon, sel. Fourrage fraise 25% : sucre, purée concentrée de fraise (origine UE) 27% (équivalent à 40% de fruits), sirop de glucose, gélifiant : pectines, acidifiant : acide lactique, arôme, sel, colorant : E163.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 6

E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3255290252524

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gaillardise Fourrage Fraise?

Gaillardise Fourrage Fraise contains 380 kcal per 100 g.

How much sugar is in Gaillardise Fourrage Fraise?

Gaillardise Fourrage Fraise has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gaillardise Fourrage Fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gaillardise Fourrage Fraise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gaillardise Fourrage Fraise contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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