Gâche tranchée à la crème fraîche

by Sicard 500 g Barcode 3608733412915

recategorisation du product_id 1816542 | excatego:572 | exns:D/16

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Ultra-processed food

Gâche tranchée à la crème fraîche by Sicard provides 374 kcal per 100 g, with 15 g of sugars and 9.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 500 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
15 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 374 kcal
Total fat 15 g
Saturated fat 4.1 g
Carbohydrates 51 g
Total sugars 15 g
Added sugars 12.6 g
Dietary fiber 3.8 g
Protein 9.4 g
Salt 1.2 g

Ingredients

Farine de blé, œufs frais 12,3%, sucre, huile végétale de colza (colza, émulsifiant : E471), crème fraîches 5% (lait), eau, beurre 2,4% (lait), levure, arômes, sel, rhum, gluten de blé, agent de traitement de la farine (acide ascorbique), conservateur : acide sorbique.

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk

Additives 3

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Sold in
France
Barcode
3608733412915

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâche tranchée à la crème fraîche?

Gâche tranchée à la crème fraîche contains 374 kcal per 100 g.

How much sugar is in Gâche tranchée à la crème fraîche?

Gâche tranchée à la crème fraîche has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gâche tranchée à la crème fraîche healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâche tranchée à la crème fraîche vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâche tranchée à la crème fraîche contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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