Fussili
Fussili by Granmagro provides 355 kcal per 100 g, with 3.6 g of sugars and 14.3 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category and comes in a 1pcs pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 355 kcal | 199 kcal | 349 | |
| Total fat | 1.8 g | 1 g | 1% | 1.9 −7% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 73.2 g | 41 g | 15% | 69.2 +6% |
| Total sugars | 3.6 g | 2 g | 2.9 +24% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 3.6 g | 2 g | 7% | 3.8 −6% |
| Protein | 14.3 g | 8 g | 16% | 12.4 +15% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2165 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 1pcs
- Serving size
- 1 portion (56 g)
- Labels & certifications
- Pdo pasta di gragnano
- Sold in
- Germany
- Barcode
- 8033986412057
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Fussili?
Fussili contains 355 kcal per 100 g and about 199 kcal per serving (1 portion (56 g)).
How much sugar is in Fussili?
Fussili has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fussili healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More dry pastas
View all →
a 
a NOVA 1 
a NOVA 3 
a NOVA 1 
a NOVA 1 
b NOVA 1