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Fusilli Vollkornreis-Teff
Fusilli Vollkornreis-Teff by byodo provides 355 kcal per 100 g, with 1.8 g of sugars and 9 g of protein. That is 35% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 250g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 355 kcal | 324 +10% |
| Total fat | 4.3 g | 3.2 +36% |
| Saturated fat | 0.8 g | 0.9 −10% |
| Carbohydrates | 66 g | 59.9 +10% |
| Total sugars | 1.8 g | 2.8 −35% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 3.5 g | 4.1 −15% |
| Protein | 9 g | 11.9 −24% |
| Salt | 0.1 g | 0.4 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vollkornreismehl* (95 %), Teffmehl" (5%) *aus kontrolliert ökologischem Anbau
- Allergens
- Gluten
Product details
- Quantity
- 250g
- Labels & certifications
- OrganicEU OrganicDE-ÖKO-013EU Agriculture
- Sold in
- Germany
- Barcode
- 4018462148204
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fusilli Vollkornreis-Teff?
Fusilli Vollkornreis-Teff contains 355 kcal per 100 g.
How much sugar is in Fusilli Vollkornreis-Teff?
Fusilli Vollkornreis-Teff has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fusilli Vollkornreis-Teff healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fusilli Vollkornreis-Teff vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Fusilli Vollkornreis-Teff contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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