Fusilli - Pasta di ceci

by Marchesato 250 g in Chickpea pasta Barcode 8050534147162
Very good nutritional quality

Fusilli - Pasta di ceci by Marchesato provides 347 kcal per 100 g, with 2.1 g of sugars and 15 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickpea pasta category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
4.1 g · Moderate
Saturated fat
0.8 g · Low
Sugars
2.1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 347 kcal 338
Total fat 4.1 g 5.8 −29%
Saturated fat 0.8 g 0.9 −7%
Carbohydrates 60 g 50 +20%
Total sugars 2.1 g 2.8 −24%
Protein 15 g 19.6 −23%
Salt 0.2 g 0.1 +118%

Category average across 62 Chickpea pasta products on Foodmetria.

Compared with other chickpea pasta

Calories lower 50%
Sugars lower 31%
Salt higher 9%
Saturated fat lower 43%
Protein top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8050534147162

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fusilli - Pasta di ceci?

Fusilli - Pasta di ceci contains 347 kcal per 100 g.

How much sugar is in Fusilli - Pasta di ceci?

Fusilli - Pasta di ceci has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fusilli - Pasta di ceci healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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