Fusilli de riz semi-complet sans gluten

by Bioryza in Pastas Barcode 3760049280104
Very good nutritional quality

Fusilli de riz semi-complet sans gluten by Bioryza provides 345 kcal per 100 g, with 0 g of sugars and 8.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 345 kcal 324 +7%
Total fat 2.8 g 3.2 −11%
Saturated fat 0 g 0.9 −100%
Carbohydrates 71.5 g 59.9 +19%
Total sugars 0 g 2.8 −100%
Added sugars 0 g 0.2 −100%
Dietary fiber 4.6 g 4.1 +12%
Protein 8.3 g 11.9 −31%
Salt 0 g 0.4 −100%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 36%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 82%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*Farine de riz semi-complète, eau. *Produit issu de l'agriculture biologique Distribution certifié par FR-BIO-IO Agriculture UE NO Fabricant 9728 - fabrication certifiée par IT-BlO-009 Distributeur : Bioryza, 264 Route de Cambarras, 83440 T D) AGRICULTURE BIOLOGIQUE

Product details

Labels & certifications
No glutenOrganicEU AgricultureEU OrganicFR-BIO-10IT-BIO-009Ab agriculture biologique
Sold in
France
Barcode
3760049280104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fusilli de riz semi-complet sans gluten?

Fusilli de riz semi-complet sans gluten contains 345 kcal per 100 g.

How much sugar is in Fusilli de riz semi-complet sans gluten?

Fusilli de riz semi-complet sans gluten has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fusilli de riz semi-complet sans gluten healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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