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Fusilli con farina di ceci
Fusilli con farina di ceci by Abatianni provides 304 kcal per 100 g, with 1.5 g of sugars and 12 g of protein. That is 41% less sugar than the average product in this category. It is listed in the Fresh pasta category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 304 kcal | 265 +15% |
| Total fat | 1.4 g | 5.9 −76% |
| Saturated fat | 0.4 g | 2.6 −84% |
| Carbohydrates | 59 g | 41.7 +41% |
| Total sugars | 1.5 g | 2.6 −41% |
| Protein | 12 g | 10.5 +14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8003436001650
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fusilli con farina di ceci?
Fusilli con farina di ceci contains 304 kcal per 100 g.
How much sugar is in Fusilli con farina di ceci?
Fusilli con farina di ceci has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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