Fusilli ai Funghi Porcini by Di canossa

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Fusilli ai Funghi Porcini

by Di canossa in Pastas Barcode 8058669801362
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Fusilli ai Funghi Porcini by Di canossa provides 99 kcal per 100 g, with 2.7 g of sugars and 3.9 g of protein. It is listed in the Pastas category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.3 g · Low
Sugars
2.7 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 250.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 99 kcal 248 kcal 324 −69%
Total fat 0.6 g 1.5 g 2% 3.2 −81%
Saturated fat 0.3 g 0.8 g 4% 0.9 −66%
Carbohydrates 19 g 47.5 g 17% 59.9 −68%
Total sugars 2.7 g 6.8 g 2.8
Dietary fiber 0.9 g 2.3 g 8% 4.1 −78%
Protein 3.9 g 9.8 g 20% 11.9 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 2%
Sugars lower 49%
Saturated fat lower 47%
Protein top 96%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
250.0g
Labels & certifications
No coloringsNutriscore
Sold in
Italy
Barcode
8058669801362

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fusilli ai Funghi Porcini?

Fusilli ai Funghi Porcini contains 99 kcal per 100 g and about 248 kcal per serving (250.0g).

How much sugar is in Fusilli ai Funghi Porcini?

Fusilli ai Funghi Porcini has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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