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Fungi Chicken
Fungi Chicken by Pieminister is listed in the Meat pies category. It is classified as NOVA 4 (ultra-processed food). It comes in a 1 pack. Contains: gluten, milk, nuts.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 1.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 95 Meat pies products on Foodmetria.
Ingredients
Wheat flour (wheat, calcium, niacin, iron, folic acid, thiamine), British free range chicken (22%), water, mushroom (9%) (portobello, chestnut), identity preserved palm oil", double cream (milk), onion, white wine, modified corn starch, tapioca starch, salt, garlic, yeast extract (yeast extract, salt), poppy seed, porcini mushroom powder, maltodextrin, wheat protein, herbs, black pepper, flavouring, sugar.
- Allergens
- GlutenMilkNuts
Product details
- Quantity
- 1
- Sold in
- United Kingdom
- Barcode
- 5060095864104
Prices reported by shoppers
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Frequently asked questions
Is Fungi Chicken healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fungi Chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fungi Chicken contain?
According to the label data it contains: Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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