Frugo jabłko & mięta by Frugo

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Frugo jabłko & mięta

by Frugo in Fruit-based beverages Barcode 5900552082675
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Frugo jabłko & mięta by Frugo provides 21 kcal per 100 g, with 4.9 g of sugars and 0 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit-based beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 21 kcal 40 −47%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 5 g 9.3 −46%
Total sugars 4.9 g 8.6 −43%
Added sugars 2.5 g 4 −38%
Dietary fiber 0.1 g 0.4 −87%
Protein 0 g 0.3 −100%
Salt 0 g 0.2 −100%

Category average across 995 Fruit-based beverages products on Foodmetria.

Compared with other fruit-based beverages

Calories lower 20%
Sugars lower 24%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Woda, sok jabłkowy z zagęszczonego soku jabłkowego (20 %), cukier, kwas: kwas cytrynowy; ekstrakt mięty (0,04 %), substancja słodząca: sukraloza.

Palm oil freeMaybe veganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Poland
Barcode
5900552082675

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frugo jabłko & mięta?

Frugo jabłko & mięta contains 21 kcal per 100 g.

How much sugar is in Frugo jabłko & mięta?

Frugo jabłko & mięta has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Frugo jabłko & mięta healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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