View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Frozen Kekse
Frozen Kekse by Leibniz provides 416 kcal per 100 g, with 15 g of sugars and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 125g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 416 kcal |
| Total fat | 10 g |
| Saturated fat | 1.4 g |
| Carbohydrates | 70 g |
| Total sugars | 15 g |
| Added sugars | 15 g |
| Dietary fiber | 8.2 g |
| Protein | 8.3 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WEIZENMEHL, Zucker, Oligofruktose, Sonnenblumenöl, Invertzuckersirup, Maismehl, HÜHNERVOLL - EIPULVER, Backtriebmittel: Natriumcarbonate, Ammonium - carbonate; Molkenerzeugnis (MILCH), Salz, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Aromen (MILCH).Trocken lagern, vor Wärme schützen.
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125g
- Sold in
- Germany
- Barcode
- 4017100133121
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Frozen Kekse?
Frozen Kekse contains 416 kcal per 100 g.
How much sugar is in Frozen Kekse?
Frozen Kekse has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Frozen Kekse healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frozen Kekse vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frozen Kekse contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Leibniz
View all →
d NOVA 4
d NOVA 4
c NOVA 4
e NOVA 4
e NOVA 4
e NOVA 4