Fromage rapé

by Alpenmark 200 g in Grated emmentaler Barcode 4061458047180
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Fromage rapé by Alpenmark provides 388 kcal per 100 g, with 0.1 g of sugars and 30 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Grated emmentaler category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
19 g · High
Sugars
0.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 776 kcal 371 +5%
Total fat 29 g 58 g 74% 28.6
Saturated fat 19 g 38 g 190% 19.2
Carbohydrates 1.8 g 3.6 g 1% 1.5 +21%
Total sugars 0.1 g 0.2 g 0.4 −77%
Protein 30 g 60 g 120% 27 +11%
Salt 1 g 2 g 0.8 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Grated emmentaler products on Foodmetria.

Compared with other grated emmentaler

Calories higher 13%
Sugars lower 36%
Salt higher 19%
Saturated fat lower 15%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Serving size
200g
Labels & certifications
No GMOsOhne gentechnikNo lactose
Sold in
Germany
Barcode
4061458047180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage rapé?

Fromage rapé contains 388 kcal per 100 g and about 776 kcal per serving (200g).

How much sugar is in Fromage rapé?

Fromage rapé has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage rapé healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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