Nutrition report ready

Fromage à tartiner jambon

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Delhaize product.

Nutri-Score E

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Fromage à tartiner jambon by Delhaize

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Fromage à tartiner jambon

by Delhaize 150 g in Cheese spreads Barcode 5400112781302
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Fromage à tartiner jambon by Delhaize provides 254 kcal per 100 g, with 2.4 g of sugars and 14 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cheese spreads category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
20.9 g · High
Saturated fat
13.3 g · High
Sugars
2.4 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 224 +13%
Total fat 20.9 g 18.9 +11%
Saturated fat 13.3 g 12.3 +8%
Carbohydrates 2.4 g 4.3 −44%
Total sugars 2.4 g 3.4 −30%
Protein 14 g 9.2 +52%
Salt 2.7 g 1.4 +92%

Category average across 1172 Cheese spreads products on Foodmetria.

Compared with other cheese spreads

Calories higher 31%
Sugars lower 28%
Salt higher 4%
Saturated fat higher 49%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150 g
Sold in
Belgium, France
Barcode
5400112781302

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fromage à tartiner jambon?

Fromage à tartiner jambon contains 254 kcal per 100 g.

How much sugar is in Fromage à tartiner jambon?

Fromage à tartiner jambon has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fromage à tartiner jambon healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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