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Fromage a pâte persillée
Fromage a pâte persillée provides 342 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Blue-veined cheeses category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 342 kcal | 363 −6% |
| Total fat | 30 g | 32.1 −6% |
| Saturated fat | 21 g | 21.2 |
| Carbohydrates | 0.5 g | 1 −50% |
| Total sugars | 0.5 g | 0.3 +48% |
| Protein | 18 g | 17.7 |
| Salt | 1.9 g | 2.3 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 104 Blue-veined cheeses products on Foodmetria.
Compared with other blue-veined cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3341501000104
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fromage a pâte persillée?
Fromage a pâte persillée contains 342 kcal per 100 g.
How much sugar is in Fromage a pâte persillée?
Fromage a pâte persillée has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fromage a pâte persillée healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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