Frollini di farro biologici by Despar

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Frollini di farro biologici

by Despar 300 g in Biscuits Barcode 8001300801955
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Frollini di farro biologici by Despar provides 453 kcal per 100 g, with 17 g of sugars and 9 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 300 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
17 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 453 kcal 457
Total fat 16 g 20.3 −21%
Saturated fat 1.8 g 8.8 −80%
Carbohydrates 65 g 64
Total sugars 17 g 28.6 −40%
Added sugars 20.6 g 18.5 +11%
Dietary fiber 6.6 g 3.5 +90%
Protein 9 g 6.8 +32%
Salt 0.5 g 0.7 −30%

Category average across 23209 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 40%
Sugars lower 13%
Salt lower 37%
Saturated fat lower 14%
Protein top 14%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farina integrale di grano farro* 70%, zucchero di canna*, olio di semi di girasole*, sciroppo di riso*, agenti lievitanti (carbonati di ammonio, carbonati di sodio), sale, aroma naturale di vaniglia.

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Labels & certifications
OrganicEU OrganicNo palm oil
Sold in
Italy
Barcode
8001300801955

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frollini di farro biologici?

Frollini di farro biologici contains 453 kcal per 100 g.

How much sugar is in Frollini di farro biologici?

Frollini di farro biologici has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Frollini di farro biologici healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Frollini di farro biologici contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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