Nutrition report ready

Frollini ai cereali, cuor di forno

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cuor di Forno product.

Nutri-Score D

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Frollini ai cereali, cuor di forno by Cuor di Forno

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Frollini ai cereali, cuor di forno

by Cuor di Forno 700 g in Biscuits Barcode 8002190106595
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Frollini ai cereali, cuor di forno by Cuor di Forno provides 460 kcal per 100 g, with 20 g of sugars and 8 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category and comes in a 700 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.2 g · Moderate
Sugars
20 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 460 kcal 457
Total fat 18 g 20.3 −11%
Saturated fat 2.2 g 8.8 −75%
Carbohydrates 63.1 g 64
Total sugars 20 g 28.5 −30%
Protein 8 g 6.8 +18%
Salt 0.8 g 0.7 +16%

Category average across 23309 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 45%
Sugars lower 20%
Salt higher 32%
Saturated fat lower 17%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
700 g
Sold in
Italy
Barcode
8002190106595

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frollini ai cereali, cuor di forno?

Frollini ai cereali, cuor di forno contains 460 kcal per 100 g.

How much sugar is in Frollini ai cereali, cuor di forno?

Frollini ai cereali, cuor di forno has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Frollini ai cereali, cuor di forno healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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