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Frites au four
Frites au four by Coop Naturaplan provides 196 kcal per 100 g, with 0.5 g of sugars and 3 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen fries category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 196 kcal | 196 kcal | 158 +24% | |
| Total fat | 7 g | 7 g | 9% | 5.2 +33% |
| Saturated fat | 0.5 g | 0.5 g | 3% | 0.7 −31% |
| Carbohydrates | 28 g | 28 g | 10% | 23.9 +17% |
| Total sugars | 0.5 g | 0.5 g | 0.8 −40% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 4.5 g | 4.5 g | 16% | 2.5 +77% |
| Protein | 3 g | 3 g | 6% | 2.6 +17% |
| Salt | 0.1 g | 0.1 g | 0.3 −66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 532 Frozen fries products on Foodmetria.
Compared with other frozen fries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pommes de terre (Suisse), huile de tournesol vaporisée (Europe, Amérique du Sud). Tous les ingrédients agricoles sont issus de l'agriculture biologique.
Product details
- Quantity
- 600 g
- Serving size
- 100 g
- Labels & certifications
- OrganicEU OrganicBio SuisseCH-BIO-006
- Sold in
- France, Switzerland
- Barcode
- 7610807129502
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frites au four?
Frites au four contains 196 kcal per 100 g and about 196 kcal per serving (100 g).
How much sugar is in Frites au four?
Frites au four has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Frites au four healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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