Fresh White Eggs
Fresh White Eggs by Ahold provides 136 kcal per 100 g and 13.6 g of protein. Its Nutri-Score is A. It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (44 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 60 kcal | 138 | |
| Total fat | 9.1 g | 4 g | 5% | 9 |
| Saturated fat | 3.4 g | 1.5 g | 8% | 2.9 +19% |
| Carbohydrates | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 13.6 g | 6 g | 12% | 12.3 +11% |
| Salt | 0.3 g | 0.1 g | 0.6 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1955 Eggs products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fresh white eggs
Product details
- Serving size
- 1 egg (44 g)
- Sold in
- United States
- Barcode
- 0688267033605
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh White Eggs?
Fresh White Eggs contains 136 kcal per 100 g and about 60 kcal per serving (1 egg (44 g)).
Is Fresh White Eggs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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