Fresh made, kefir, non fat
Fresh made, kefir, non fat by Fresh Made Inc. provides 38 kcal per 100 g, with 5 g of sugars and 3.8 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (240 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 38 kcal | 91 kcal | 89 −57% | |
| Total fat | 0 g | 0 g | 0% | 2.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.7 −100% |
| Carbohydrates | 5 g | 12 g | 4% | 11.1 −55% |
| Total sugars | 5 g | 12 g | 9.4 −47% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 3.8 g | 9 g | 18% | 4.8 −21% |
| Salt | 0.1 g | 0.3 g | 0.2 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12486 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured pasteurized grade a non fat milk, vitamin a, palmitate, vitamin d 3.
Product details
- Serving size
- 1 cup (240 ml)
- Sold in
- United States
- Barcode
- 0051511072345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh made, kefir, non fat?
Fresh made, kefir, non fat contains 38 kcal per 100 g and about 91 kcal per serving (1 cup (240 ml)).
How much sugar is in Fresh made, kefir, non fat?
Fresh made, kefir, non fat has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fresh made, kefir, non fat healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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