Fresh Food Market Ravioli Pasta
Fresh Food Market Ravioli Pasta by Harris-Teeter Inc. provides 237 kcal per 100 g, with 0 g of sugars and 10.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (118 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 280 kcal | 324 −27% | |
| Total fat | 5.1 g | 6 g | 8% | 3.2 +61% |
| Saturated fat | 2.5 g | 3 g | 15% | 0.9 +185% |
| Carbohydrates | 36.4 g | 43 g | 16% | 59.9 −39% |
| Total sugars | 0 g | 0 g | 2.8 −100% | |
| Dietary fiber | 0.8 g | 0.9 g | 3% | 4.1 −81% |
| Protein | 10.2 g | 12 g | 24% | 11.9 −15% |
| Salt | 1 g | 1.2 g | 0.4 +133% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8868 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 17% of calories from protein (EU: at least 12% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), spinach, bread crumbs (wheat flour, sugar, yeast, salt), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sea salt, olive-canola oil blend, garlic, nutmeg, black pepper. pasta: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), filtered water, whole liquid pasteurized egg, sea salt, spinach powder.
- Allergens
- EggsGlutenMilk
Product details
- Serving size
- 1/2 cup (118 g)
- Sold in
- United States
- Barcode
- 0072036014528
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh Food Market Ravioli Pasta?
Fresh Food Market Ravioli Pasta contains 237 kcal per 100 g and about 280 kcal per serving (1/2 cup (118 g)).
How much sugar is in Fresh Food Market Ravioli Pasta?
Fresh Food Market Ravioli Pasta has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fresh Food Market Ravioli Pasta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fresh Food Market Ravioli Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fresh Food Market Ravioli Pasta contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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