Fresh Basil Extra Virgin Olive Oil
Fresh Basil Extra Virgin Olive Oil by Caldo International Inc. is listed in the Extra-virgin olive oils category. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 15 ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Saturated fat | 88.9 g | 13.3 g | 67% | 14.8 +501% |
| Carbohydrates | 0 g | 0 g | 0% | 0.3 −100% |
| Total sugars | 0 g | 0 g | 0 −100% | |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3514 Extra-virgin olive oils products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other extra-virgin olive oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CALIFORNIA EXTRA VIRGIN OLIVE OIL, NATURAL BASIL FLAVOR.
Product details
- Quantity
- 15 ml
- Serving size
- 1 Tbsp (15 g)
- Sold in
- United States
- Barcode
- 0013964042061
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Fresh Basil Extra Virgin Olive Oil?
Fresh Basil Extra Virgin Olive Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fresh Basil Extra Virgin Olive Oil healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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