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French salad dressing
French salad dressing by Aldi provides 170 kcal per 100 g, with 16 g of sugars and 0.5 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Salad dressings category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 170 kcal | 295 −42% |
| Total fat | 11 g | 27.5 −60% |
| Saturated fat | 1.2 g | 3.5 −66% |
| Carbohydrates | 18 g | 10.8 +67% |
| Total sugars | 16 g | 7.9 +103% |
| Added sugars | 0 g | 5.9 −100% |
| Dietary fiber | 1.4 g | 0.6 +145% |
| Protein | 0.5 g | 1.2 −59% |
| Salt | 1.2 g | 2.1 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1818 Salad dressings products on Foodmetria.
Compared with other salad dressings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Warer Sugar, Spirit Vinegar, Rapeseed Oil, WHITE WINE White Wine, Preservative: Sulphur Dionide DUON MUSTARD (4%) (Water, Mustard Seeds Spit Vinegar, Salt), Cornflour, Garlic Purée, Concentated temon Juice, Salt, Chives, Cracked Black Pepper. Parsley, Preservative: Potassium Sorbate: Stabiliser: Kanthan Gum ALLERGY ADVICE: For allergens, e ingredients in bold.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 4088600164830
Prices reported by shoppers
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Frequently asked questions
How many calories are in French salad dressing?
French salad dressing contains 170 kcal per 100 g.
How much sugar is in French salad dressing?
French salad dressing has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is French salad dressing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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