French Crepes
French Crepes by Jacquet provides 438 kcal per 100 g, with 37.5 g of sugars and 6.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 crepe (32 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 438 kcal | 140 kcal | |
| Total fat | 15.6 g | 5 g | 6% |
| Saturated fat | 6.3 g | 2 g | 10% |
| Carbohydrates | 59.4 g | 19 g | 7% |
| Total sugars | 37.5 g | 12 g | |
| Dietary fiber | 3.1 g | 1 g | 4% |
| Protein | 6.3 g | 2 g | 4% |
| Salt | 1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Ingredients
Crepe: wheat flour, milk, eggs, sugar, dextrose, concentrated butter, cocoa powder (processed with alkali), wheat gluten, salt. filling: sugar, vegetable oil blend (sunflower oil and shea butter), lowfat cocoa (processed with alkali), maltodextrin, hazelnut paste, chocolate (processed with alkali), lecithin, natural flavor.
- Allergens
- EggsGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 crepe (32 g)
- Sold in
- United States
- Barcode
- 0850357004646
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Crepes?
French Crepes contains 438 kcal per 100 g and about 140 kcal per serving (1 crepe (32 g)).
How much sugar is in French Crepes?
French Crepes has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is French Crepes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is French Crepes vegan?
Based on its ingredient list, it is not vegan.
What allergens does French Crepes contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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