French Crepe
French Crepe by Jacquet provides 312 kcal per 100 g, with 40.6 g of sugars and 6.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 crepe (32 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 312 kcal | 100 kcal | |
| Total fat | 4.7 g | 1.5 g | 2% |
| Saturated fat | 1.6 g | 0.5 g | 3% |
| Carbohydrates | 62.5 g | 20 g | 7% |
| Total sugars | 40.6 g | 13 g | |
| Dietary fiber | 3.1 g | 1 g | 4% |
| Protein | 6.3 g | 2 g | 4% |
| Salt | 1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.
Ingredients
Crepe: wheat flour, sugar, eggs, water, dextrose, concentrated butter, nonfat milk, wheat gluten, salt. filling: sugar, strawberry puree concentrate, wheat syrup, glycerin, pectin, natural flavor, citric acid, sodium citrate, salt.
- Allergens
- EggsGluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 crepe (32 g)
- Sold in
- United States
- Barcode
- 0850357004462
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Crepe?
French Crepe contains 312 kcal per 100 g and about 100 kcal per serving (1 crepe (32 g)).
How much sugar is in French Crepe?
French Crepe has 40.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is French Crepe healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is French Crepe vegan?
Based on its ingredient list, it is not vegan.
What allergens does French Crepe contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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