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Fregola sarde toastée
Fregola sarde toastée provides 345 kcal per 100 g, with 3.4 g of sugars and 12 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry durum wheat pasta category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 350 |
| Total fat | 1.5 g | 1.6 |
| Saturated fat | 0.4 g | 0.3 +20% |
| Carbohydrates | 71 g | 70.2 |
| Total sugars | 3.4 g | 3 +14% |
| Dietary fiber | 3 g | 3.4 −11% |
| Protein | 12 g | 12.4 |
| Salt | 0 g | 0 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 624 Dry durum wheat pasta products on Foodmetria.
Compared with other dry durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 g
- Labels & certifications
- Made in ItalyTriman
- Sold in
- France
- Barcode
- 8011194260080
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fregola sarde toastée?
Fregola sarde toastée contains 345 kcal per 100 g.
How much sugar is in Fregola sarde toastée?
Fregola sarde toastée has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fregola sarde toastée healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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