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Free From Natural Yogurt
Free From Natural Yogurt by Tesco provides 46 kcal per 100 g, with 0.4 g of sugars and 4.6 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yogurts category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 46 kcal | 89 −48% |
| Total fat | 2.6 g | 2.8 −6% |
| Saturated fat | 0.4 g | 1.7 −76% |
| Carbohydrates | 1 g | 11.1 −91% |
| Total sugars | 0.4 g | 9.4 −96% |
| Added sugars | 0 g | 5.5 −100% |
| Dietary fiber | 0.1 g | 0.5 −81% |
| Protein | 4.6 g | 4.8 |
| Salt | 0.1 g | 0.2 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12530 Yogurts products on Foodmetria.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Hulled Soya Bean (9%), Calcium Phosphate, Bacterial Cultures.
- Allergens
- Soybeans
Product details
- Sold in
- France, United Kingdom
- Barcode
- 5052909067979
Prices reported by shoppers
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Frequently asked questions
How many calories are in Free From Natural Yogurt?
Free From Natural Yogurt contains 46 kcal per 100 g.
How much sugar is in Free From Natural Yogurt?
Free From Natural Yogurt has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Free From Natural Yogurt healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Free From Natural Yogurt contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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