Free From Gluten

by Sondey in Biscuits Barcode 4056489526933
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Free From Gluten by Sondey provides 483 kcal per 100 g, with 35.2 g of sugars and 3.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
21.5 g · High
Saturated fat
11.1 g · High
Sugars
35.2 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 483 kcal 457 +6%
Total fat 21.5 g 20.3 +6%
Saturated fat 11.1 g 8.8 +26%
Carbohydrates 67.3 g 64 +5%
Total sugars 35.2 g 28.5 +23%
Dietary fiber 3.3 g 3.5 −5%
Protein 3.5 g 6.8 −49%
Salt 0.9 g 0.7 +34%

Category average across 23275 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 33%
Sugars higher 28%
Salt higher 21%
Saturated fat higher 30%
Protein top 87%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Labels & certifications
VegetarianEuropean Vegetarian Union
Sold in
France
Barcode
4056489526933

Prices reported by shoppers

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Frequently asked questions

How many calories are in Free From Gluten?

Free From Gluten contains 483 kcal per 100 g.

How much sugar is in Free From Gluten?

Free From Gluten has 35.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Free From Gluten healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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