Fraises déshydratées

by Meyva 200 g in Dried strawberries Barcode 3418659107761
Poor nutritional quality
Ultra-processed food

Fraises déshydratées by Meyva provides 352 kcal per 100 g, with 79 g of sugars and 4.3 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dried strawberries category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
79 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 340
Total fat 0 g 2.9 −100%
Saturated fat 0 g 1.1 −100%
Carbohydrates 80 g 70.3 +14%
Total sugars 79 g 55.5 +42%
Added sugars 20.8 g 5.7 +263%
Dietary fiber 0 g 9.7 −100%
Protein 4.3 g 4.1
Salt 0.1 g 0.1 −49%

Category average across 25 Dried strawberries products on Foodmetria.

Compared with other dried strawberries

Calories higher 32%
Sugars higher 4%
Salt higher 46%
Saturated fat lower 1%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises, sucre, acidifiant (E330), arome, colorant (E129), conservateur (E223)

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
France
Barcode
3418659107761

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fraises déshydratées?

Fraises déshydratées contains 352 kcal per 100 g.

How much sugar is in Fraises déshydratées?

Fraises déshydratées has 79 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fraises déshydratées healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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