Fraise de Plougastel by Les 4 Saisons

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Fraise de Plougastel

by Les 4 Saisons in Strawberry jams Barcode 3470410015715
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Fraise de Plougastel by Les 4 Saisons provides 239 kcal per 100 g, with 59 g of sugars and 0.6 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
59 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 200 +20%
Total fat 0.1 g 0.3 −65%
Saturated fat 0.1 g 0.1 +55%
Carbohydrates 60 g 48.6 +23%
Total sugars 59 g 45.4 +30%
Added sugars 16.7 g 27.6 −40%
Protein 0.6 g 0.5 +19%
Salt 0.1 g 0 +109%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 30%
Sugars higher 18%
Salt higher 12%
Saturated fat higher 33%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraise le iel. sucre, gélifiant: pectine.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Produced in Brittany
Sold in
France
Barcode
3470410015715

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fraise de Plougastel?

Fraise de Plougastel contains 239 kcal per 100 g.

How much sugar is in Fraise de Plougastel?

Fraise de Plougastel has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fraise de Plougastel healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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