Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese
Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese provides 226 kcal per 100 g, with 3.8 g of sugars and 8.3 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 pizza (133 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 226 kcal | 301 kcal | 249 −9% | |
| Total fat | 6.8 g | 9 g | 12% | 10.3 −34% |
| Saturated fat | 3 g | 4 g | 20% | 4.5 −33% |
| Carbohydrates | 31.6 g | 42 g | 15% | 27.9 +13% |
| Total sugars | 3.8 g | 5 g | 3.1 +22% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 8.3 g | 11 g | 22% | 10.9 −24% |
| Salt | 1.1 g | 1.5 g | 1.4 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, enzyme, ascorbic acid [dough conditioner], wheat starch, degermed corn meal, soy lecithin), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomatoes, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid).
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 pizza (133 g)
- Sold in
- United States
- Barcode
- 0074175506551
Prices reported by shoppers
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Frequently asked questions
How many calories are in Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese?
Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese contains 226 kcal per 100 g and about 301 kcal per serving (0.167 pizza (133 g)).
How much sugar is in Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese?
Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Four cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, four cheese contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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