Nutrition report ready

Formaggio da grattugia a pasta dura

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milbona product.

Nutri-Score E

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Formaggio da grattugia a pasta dura by Milbona

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Formaggio da grattugia a pasta dura

by Milbona in Cheeses Barcode 2262630005291
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Formaggio da grattugia a pasta dura by Milbona provides 378 kcal per 100 g, with 0 g of sugars and 31 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
20 g · High
Sugars
0 g · Low
Salt
9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 378 kcal 323 +17%
Total fat 28 g 25.6 +9%
Saturated fat 20 g 17.4 +15%
Carbohydrates 0.6 g 4.5 −87%
Total sugars 0 g 2 −100%
Protein 31 g 21.4 +45%
Salt 9 g 1.7 +424%

Category average across 20925 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 33%
Sugars lower 1%
Salt higher 1%
Saturated fat higher 31%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
2262630005291

Prices reported by shoppers

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Frequently asked questions

How many calories are in Formaggio da grattugia a pasta dura?

Formaggio da grattugia a pasta dura contains 378 kcal per 100 g.

How much sugar is in Formaggio da grattugia a pasta dura?

Formaggio da grattugia a pasta dura has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Formaggio da grattugia a pasta dura healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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