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Formaggini al Parmigiano Reggiano
Formaggini al Parmigiano Reggiano by Milbona (Lidl) provides 218 kcal per 100 g, with 1.8 g of sugars and 14 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Formaggio fuso a spicchi category and comes in a 8 spicchi, 140g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 218 kcal |
| Total fat | 17 g |
| Saturated fat | 12 g |
| Carbohydrates | 2.2 g |
| Total sugars | 1.8 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 14 g |
| Salt | 2.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
40% latte, 25% formaggio Parmigiano Reggiano DOP (latte, sale, caglio), acqua, burro, sale di fusione: citrato di sodio; correttore di acidità: acido citrico. SENZA GLUTINE.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8 spicchi, 140g
- Labels & certifications
- No glutenNo preservatives
- Sold in
- Italy
- Barcode
- 4056489890751
Prices reported by shoppers
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Frequently asked questions
How many calories are in Formaggini al Parmigiano Reggiano?
Formaggini al Parmigiano Reggiano contains 218 kcal per 100 g.
How much sugar is in Formaggini al Parmigiano Reggiano?
Formaggini al Parmigiano Reggiano has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Formaggini al Parmigiano Reggiano healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Formaggini al Parmigiano Reggiano vegan?
Based on its ingredient list, it is not vegan.
What allergens does Formaggini al Parmigiano Reggiano contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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