Nutrition report ready

Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Nestlé product.

NOVA 4

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Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L by Nestlé

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L

by Nestlé 600 g in Groceries Barcode 7613031589517

Fonds brun de veau lié.

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L by Nestlé provides 319 kcal per 100 g, with 1.2 g of sugars and 10.9 g of protein. That is 88% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 600 g pack. Contains: celery, gluten.

Nutrient levels per 100 g

Fat
13.9 g · Moderate
Saturated fat
1.4 g · Low
Sugars
1.2 g · Low
Salt
8.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 319 kcal 194 +64%
Total fat 13.9 g 12.8 +8%
Saturated fat 1.4 g 2.4 −42%
Carbohydrates 37.3 g 16.2 +131%
Total sugars 1.2 g 9.8 −88%
Added sugars 0.1 g 4.8 −97%
Dietary fiber 0.5 g 2.4 −79%
Protein 10.9 g 2.8 +285%
Salt 8.4 g 5.9 +43%

Category average across 59919 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 22%
Sugars lower 25%
Salt higher 12%
Saturated fat higher 36%
Protein top 6%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fécule de pomme de terre, demi-glace de veau 20,8% (eau, os de veau, oignons, carottes, poireaux, purée de tomates, ail, poivre noir, laurier, romarin, thym), huile de tournesol, arômes (CÉLERI), stabilisant (sorbitol), extrait de levure, sel, purée d'oignon, protéines végétales hydrolysées (BLÉ), extrait de viande de veau 2%, bouillon de bœuf (extrait de bœuf, extrait de levure, eau, sirop de sucre caramélisé, maltodextrine, jus de citron concentré), purée d'ail, concentré de tomates.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryGluten
May contain traces
MilkNutsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600 g
Labels & certifications
Green DotTriman
Sold in
France
Barcode
7613031589517

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L?

Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L contains 319 kcal per 100 g.

How much sugar is in Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L?

Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fonds Brun de Veau Lié Premium CHEF Pot de 600 g pour 6 L à 12 L contain?

According to the label data it contains: Celery, Gluten. It may also contain traces of milk, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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