Fondant black
Fondant black provides 439 kcal per 100 g, with 79 g of sugars and 0 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 oz (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 439 kcal | 250 kcal | 384 +14% | |
| Total fat | 14 g | 8 g | 10% | 12.2 +15% |
| Saturated fat | 12.3 g | 7 g | 35% | 10.7 +15% |
| Carbohydrates | 80.7 g | 46 g | 17% | 67.7 +19% |
| Total sugars | 79 g | 45 g | 55.3 +43% | |
| Added sugarsUSDA | 78.9 g | 45 g | 90% | 38.8 +103% |
| Dietary fiber | 0 g | 0 g | 0% | 2.7 −100% |
| Protein | 0 g | 0 g | 0% | 1.8 −100% |
| Salt | 0 g | 0 g | 0.1 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Very low sodium
- 8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other baking decorations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar (sugar, cornstarch), hydrogenated palm kernel oil, nonfat dry milk, soy lecithin, artificial flavor, cane sugar, cornstarch, corn sweetener (corn syrup, high fructose corn syrup), water, salt, artificial vanilla flavor, natural and artificial butter flavor, fd&c red no. 40, fd&c yellow no. 5, fd&c blue no. 1, carboxymethyl cellulose, gum arabic, vegetable glycerin.
- Allergens
- MilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 oz (57 g)
- Sold in
- United States
- Barcode
- 0078742199658
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant black?
Fondant black contains 439 kcal per 100 g and about 250 kcal per serving (2 oz (57 g)).
How much sugar is in Fondant black?
Fondant black has 79 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant black healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant black vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant black contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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