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Fondant au chocolat
Fondant au chocolat by Nestlé provides 475 kcal per 100 g, with 54.3 g of sugars and 4.4 g of protein. That is 52% more sugar than the average product in this category. It is listed in the Cake mixes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 475 kcal | 382 +24% |
| Total fat | 19.3 g | 8 +141% |
| Saturated fat | 11.5 g | 3.4 +234% |
| Carbohydrates | 68.6 g | 71.6 |
| Total sugars | 54.3 g | 35.7 +52% |
| Protein | 4.4 g | 6.6 −33% |
| Salt | 0.3 g | 1.3 −77% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2682 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No artificial flavorsNo preservativesNo colorings
- Sold in
- France
- Barcode
- 7613034624857
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 475 kcal per 100 g.
How much sugar is in Fondant au chocolat?
Fondant au chocolat has 54.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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