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Fondant Au Chocolat
Fondant Au Chocolat by Atelier Georget provides 426 kcal per 100 g, with 37 g of sugars and 5.7 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 100 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 426 kcal | 419 |
| Total fat | 25 g | 21.8 +14% |
| Saturated fat | 16 g | 8.4 +90% |
| Carbohydrates | 43 g | 48.9 −12% |
| Total sugars | 37 g | 31 +19% |
| Added sugars | 36.8 g | 28.4 +30% |
| Protein | 5.7 g | 5.8 |
| Salt | 0.2 g | 0.5 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.
Compared with other chocolate cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingrédients Chocolat noir 28% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme vanille), oeufs frais (25%), sucre, beurre (17%), farine de blé, poudre à lever (diphosphates, carbonates de sodium, farine de blé). Elaboré dans un atelier utilisant: fruits à coques et lupin.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- LupinNuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- Free rangeFree range eggsNo coloringsNo preservativesGreen DotPure butter
- Sold in
- France
- Barcode
- 3456580128196
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant Au Chocolat?
Fondant Au Chocolat contains 426 kcal per 100 g.
How much sugar is in Fondant Au Chocolat?
Fondant Au Chocolat has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant Au Chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant Au Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant Au Chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of lupin, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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