Fondant au chocolat by L'atelier Georget

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Fondant au chocolat

by L'atelier Georget 550 g in Chocolate cakes Barcode 3456580050190

Fondant au chocolat

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
d
Environmental impact estimate

Fondant au chocolat by L'atelier Georget provides 377 kcal per 100 g, with 32 g of sugars and 6.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 550 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
13 g · High
Sugars
32 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 377 kcal 419 −10%
Total fat 22 g 21.8
Saturated fat 13 g 8.4 +54%
Carbohydrates 37 g 48.9 −24%
Total sugars 32 g 31
Added sugars 31.2 g 28.4 +10%
Dietary fiber 3.9 g 2.8 +39%
Protein 6.7 g 5.8 +15%
Salt 0.1 g 0.5 −75%

Category average across 816 Chocolate cakes products on Foodmetria.

Compared with other chocolate cakes

Calories lower 15%
Sugars higher 44%
Salt lower 9%
Saturated fat higher 23%
Protein top 17%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Œufs frais (36%), chocolat noir 26 % (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja), sucre, beurre (14%), farine de blé. Elaboré dans un atelier utilisant : fruits à coque et lupin.

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilkSoybeans
May contain traces
LupinNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
550 g
Labels & certifications
Green DotPure butter
Sold in
France
Barcode
3456580050190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant au chocolat?

Fondant au chocolat contains 377 kcal per 100 g.

How much sugar is in Fondant au chocolat?

Fondant au chocolat has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant au chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant au chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant au chocolat contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of lupin, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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