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Fondant au chocolat
Fondant au chocolat by Boncolac provides 390 kcal per 100 g, with 33 g of sugars and 6.4 g of protein. That is 58% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Frozen cakes and pastries category and comes in a 470 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 390 kcal | 318 +23% |
| Total fat | 22 g | 16.2 +36% |
| Saturated fat | 13 g | 8 +63% |
| Carbohydrates | 40 g | 36.9 +8% |
| Total sugars | 33 g | 20.9 +58% |
| Added sugars | 26.8 g | 17.6 +52% |
| Dietary fiber | 3.2 g | 2.3 +36% |
| Protein | 6.4 g | 5.5 +16% |
| Salt | 0.1 g | 0.5 −79% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.
Compared with other frozen cakes and pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Œufs issus de poulet élevées en plain air 31%, sucre, chocolat noir 13% (pâte de cacao, sucre, beurre de cacao), beurre patissier, farine de blé 8%, eau, poudre de cacao maigre 3,2%
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Nuts
Product details
- Quantity
- 470 g
- Labels & certifications
- No preservativesCooked in France
- Sold in
- France
- Barcode
- 3251514251007
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 390 kcal per 100 g.
How much sugar is in Fondant au chocolat?
Fondant au chocolat has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant au chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant au chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant au chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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