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Fondant au chocolat
Fondant au chocolat by Alsa provides 511 kcal per 100 g, with 33 g of sugars and 6.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 500 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 511 kcal | 419 +22% |
| Total fat | 33 g | 21.8 +51% |
| Saturated fat | 14 g | 8.4 +66% |
| Carbohydrates | 47 g | 48.9 |
| Total sugars | 33 g | 31 +6% |
| Added sugars | 33 g | 28.5 +16% |
| Dietary fiber | 2.5 g | 2.8 −12% |
| Protein | 6.5 g | 5.8 +12% |
| Salt | 0.6 g | 0.5 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.
Compared with other chocolate cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Du sucre, de l'huile de palme, de l'OEUF 21%, du chocolat 14% (sucre, pâte de cacao, cacao maigre en poudre, matière grasse du LAIT, beurre de cacao, émulsifiant (lécithine de SOJA)), de la farine de BLÉ 9,4%, un stabilisant (glycérol), du blanc d'OEUF en poudre, un peu de sel, une pincée de poudre à lever (diphosphates et carbonates de sodium) et un conservation (E202).
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- Low or no saltLow saltNo colorings
- Sold in
- France
- Barcode
- 3027030015863
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fondant au chocolat?
Fondant au chocolat contains 511 kcal per 100 g.
How much sugar is in Fondant au chocolat?
Fondant au chocolat has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fondant au chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fondant au chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fondant au chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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