Nutrition report ready

Foies de poulet crus

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marque Repère product.

Nutri-Score A

View details

Foies de poulet crus

by Marque Repère 350 g in Chickens Barcode 3564700483831
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Foies de poulet crus by Marque Repère provides 115 kcal per 100 g, with 2.1 g of sugars and 18.5 g of protein. That is 100% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickens category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
1.3 g · Low
Sugars
2.1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 117 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 115 kcal 135 kcal 162 −29%
Total fat 3.5 g 4.1 g 5% 7.6 −54%
Saturated fat 1.3 g 1.5 g 8% 2 −34%
Carbohydrates 2.2 g 2.6 g 1% 5 −56%
Total sugars 2.1 g 2.5 g 1 +100%
Dietary fiber 0.5 g 0.6 g 2% 0.8 −35%
Protein 18.5 g 21.6 g 43% 18.4
Salt 0.2 g 0.2 g 1.3 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3723 Chickens products on Foodmetria.

Compared with other chickens

Calories lower 26%
Sugars higher 11%
Salt lower 19%
Saturated fat lower 42%
Protein top 52%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
350 g
Serving size
117 g
Sold in
France
Barcode
3564700483831

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foies de poulet crus?

Foies de poulet crus contains 115 kcal per 100 g and about 135 kcal per serving (117 g).

How much sugar is in Foies de poulet crus?

Foies de poulet crus has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Foies de poulet crus healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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