Florida Alligator Meat

by Tropic Star Seafood in Frozen meats Barcode 0616932130540
Very good nutritional quality
Unprocessed or minimally processed

Florida Alligator Meat by Tropic Star Seafood provides 97 kcal per 100 g, with 0 g of sugars and 24.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen meats category.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.9 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 97 kcal 110 kcal 247 −61%
Total fat 2.7 g 3 g 4% 17.5 −85%
Saturated fat 0.9 g 1 g 5% 6.2 −86%
Carbohydrates 0 g 0 g 0% 6.3 −100%
Total sugars 0 g 0 g 1.4 −100%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 24.8 g 28 g 56% 16.2 +53%
Salt 0.2 g 0.2 g 1.1 −84%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1564 Frozen meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen meats

Calories lower 2%
Sugars lower 1%
Salt lower 16%
Saturated fat lower 8%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Florida alligator meat, water.

Product details

Serving size
4 onz (113 g)
Sold in
United States
Barcode
0616932130540

Prices reported by shoppers

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Frequently asked questions

How many calories are in Florida Alligator Meat?

Florida Alligator Meat contains 97 kcal per 100 g and about 110 kcal per serving (4 onz (113 g)).

How much sugar is in Florida Alligator Meat?

Florida Alligator Meat has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Florida Alligator Meat healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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