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Fleur Caramel
Biscuits nappage au chocolat au lait et fourrage au caramel
Fleur Caramel by Marque Repère provides 509 kcal per 100 g, with 36 g of sugars and 5.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolate biscuits category and comes in a 100 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 509 kcal | 500 |
| Total fat | 26 g | 24.8 +5% |
| Saturated fat | 17 g | 13.4 +27% |
| Carbohydrates | 62 g | 61.6 |
| Total sugars | 36 g | 34.3 +5% |
| Added sugars | 31.1 g | 26.9 +15% |
| Dietary fiber | 1.9 g | 2.8 −33% |
| Protein | 5.9 g | 6.7 −12% |
| Salt | 0.3 g | 0.5 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 361 Milk chocolate biscuits products on Foodmetria.
Compared with other milk chocolate biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat au lait 40% (sucre, beurre de cacao, poudre de lait entier, pâte de cacao, poudre de lait écrémé, émulsifiant : lécithines (soja, tournesol), extrait de vanille); farine de blé ; sucre; crème ; graisse de noix de coco ; fécule de pomme de terre ; sirop de glucose; beurre ; sirop de sucre inverti; poudre de lait écrémé; beurre concentré ; extrait de malt d'orge ; poudres à lever: E500, E503; sel; arôme; émulsifiant : lécithines (soja). Traces de fruits à coque, oeufs et graines de sésame.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- EggsNutsSesame seeds
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- NutriscoreNutriscore Grade ETriman
- Sold in
- France
- Barcode
- 3564700432556
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fleur Caramel?
Fleur Caramel contains 509 kcal per 100 g.
How much sugar is in Fleur Caramel?
Fleur Caramel has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fleur Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fleur Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fleur Caramel contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of eggs, nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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