Fleischsülze

in Meat preparations Barcode 4337256528443
Average nutritional quality

Fleischsülze provides 105 kcal per 100 g, with 2 g of sugars and 13 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Meat preparations category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
2 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 105 kcal 214 −51%
Total fat 4.5 g 14 −68%
Saturated fat 1.6 g 4.9 −67%
Carbohydrates 2.8 g 7 −60%
Total sugars 2 g 1.4 +47%
Protein 13 g 14.8 −12%
Salt 1.8 g 1.7 +5%

Category average across 391 Meat preparations products on Foodmetria.

Compared with other meat preparations

Calories lower 7%
Sugars higher 13%
Salt higher 38%
Saturated fat lower 16%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade C
Sold in
Germany
Barcode
4337256528443

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Fleischsülze?

Fleischsülze contains 105 kcal per 100 g.

How much sugar is in Fleischsülze?

Fleischsülze has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Fleischsülze healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Fleischsülze? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More meat preparations

View all →