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Fladenbrot in Steinofen gebacken
Fladenbrot in Steinofen gebacken by GÜVEN Brot Backwaren provides 239 kcal per 100 g, with 2.2 g of sugars and 8.2 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flatbreads category and comes in a 500 g pack. Contains: gluten, milk, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 300 −20% |
| Total fat | 1.9 g | 7 −73% |
| Saturated fat | 0.8 g | 1.7 −54% |
| Carbohydrates | 45.7 g | 49.1 −7% |
| Total sugars | 2.2 g | 2.6 −15% |
| Added sugars | 0.2 g | 0.8 −82% |
| Dietary fiber | 3.3 g | 5 −34% |
| Protein | 8.2 g | 8.7 −6% |
| Salt | 1.1 g | 1.3 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1118 Wheat flatbreads products on Foodmetria.
Compared with other wheat flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl, Wasser, Hefe, Speisesalz, Sesam 0,8%, Ackerbohnenmehl, Schwarz - Kümmel 0,3%, Emulgator (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Weizengluten, Dextrose, Rapsöl, Ethanol. Kann Spuren von Li, Soja und Milch enthalten.
- Allergens
- GlutenMilkSesame seeds
- May contain traces
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 4337256229098
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fladenbrot in Steinofen gebacken?
Fladenbrot in Steinofen gebacken contains 239 kcal per 100 g.
How much sugar is in Fladenbrot in Steinofen gebacken?
Fladenbrot in Steinofen gebacken has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fladenbrot in Steinofen gebacken healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fladenbrot in Steinofen gebacken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fladenbrot in Steinofen gebacken contain?
According to the label data it contains: Gluten, Milk, Sesame seeds. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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